Vegan BBQ Jackfruit Pizza
Each Ptn contains
Energy
4633kJ
1107kcal
1107kcal
55.16%
Fat
30g
43.4%
Saturates
20g
98%
Sugars
23g
25.04%
Salt
4.5g
75.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 946kJ / 226kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 946kJ 226kcal |
4633kJ 1107kcal |
55.16% | |
| Fat | 6.2g | 30g | 43.4% | |
| of which Saturates | 4.0g | 20g | 98% | |
| Carbohydrate | 37g | 181g | 69.73% | |
| of which Sugars | 4.6g | 23g | 25.04% | |
| Fibre | 2g | 10g | 32.67% | |
| Protein | 5g | 24g | 48.02% | |
| Salt | 0.92g | 4.5g | 75.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| CT Vegan BBQ Jackfruit Pizza [WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, water, grated pizza topping (10%) (water, vegetable oil (coconut), modified potato starch, sea salt, flavouring, colour (beta-carotene), antioxidant (ascorbic acid)), BBQ seasoned jackfruit (7%) (jackfruit, water, brown sugar, grilled onions, salt, herbs and spices, garlic puree (water, dehydrated garlic, salt, concentrated lemon juice), colour (paprika extract), acidity regulator (citric acid)), vegetable oils (palm, rapeseed), red peppers (2%), green peppers (2%), red onions (2%), yeast, sugar, salt, modified potato starch, stabiliser (guar gum), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), herbs and spices, garlic, smoke flavouring, BARLEY malt extract, flour treatment agent (ascorbic acid), garlic powder, acid (citric acid), flavouring, colour (beta-carotene).] |