The University of St Andrews Delivered Catering Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
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Bluebell bento box



Each Ptn contains
Energy
2845kJ
680kcal
33.87%
Fat
42g
59.34%
Saturates
18g
89.95%
Sugars
22g
24.98%
Salt
1.7g
28.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 818kJ / 195kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 818kJ
195kcal
2845kJ
680kcal
33.87%
Fat 12g 42g 59.34%
of which Saturates 5.2g 18g 89.95%
Carbohydrate 14g 47g 18.24%
of which Sugars 6.5g 22g 24.98%
Fibre 2g 6g 18.9%
Protein 8g 26g 52.46%
Salt 0.50g 1.7g 28.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Tuna Chunks In Brine [Skipjack Tuna (Fish), Water, Salt.], Baby Roast Potatoes 1kg [Potato 100%], Beans Fine Green pre-pack 150g [Green Bean 100%], Unearthed Pitted Black Olives [Pitted Black Hojiblanca Olives, Water, Salt, Stabiliser: Ferrous Gluconate.], Cherry Tomatoes [Tomato 100%], Millac Gold Double [ButterMILK, Fully Hydrogenated Vegetable Oil (Palm), Cream 6% (MILK), Vegetable Oil (Palm), ButterMILK Powder, Emulsifiers (Lactic Acid Esters of Mono-and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids, Polysorbate 60, Mono-and Diglycerides of Fatty Acids, Polysorbate 80), Stabilisers (Locust Bean Gum, Carrageenan), Salt, Colour (Beta Carotene).], Blyth's Free Range Eggs [Egg], LaBo 10" FB Sourdough Baguettes [Wheat Flour, Water, Yeast, Dextrose, Rye Sourdough dried, Salt, Wheat Gluten, Deactivated Yeast, Flour Treatment Agent(Ascorbic Acid).], Callebaut Dark Chocolate Callets [Cocoa Mass 43.0%; Sugar 43.0%; Cocoa butter 13.0%; Emulsifier SOYA lecithin <1%; Natural vanilla Flavouring <1%;], Pomace Oil Olleco [Pomace Olive Oil (99%), Virgin Olive Oil (1%).], Bistro Mix Salad [Lettuce 100%], Taylors Sweet and Salted Popcorn [Popped Corn (61%), Granulated Sugar, Rapeseed Oil, Reduced Sodium Sea Salt (Sea Salt, Potassium Chloride).], Pidy 5cm Sweet GF Tart [potato starch, BUTTERfat (colour E160a) 24%, sugar, corn starch, rice starch, EGG, water, EGG white powder, dextrose, salt, caramelized sugar, thickeners E461 & E412, raising agent E450 & E500, emulsifiers E475 & E471, inulin], Brakes Caster Sugar [sugar], Brakes Butter Portions [Butter (Milk), Salt (1.9%)  (Minimum fat content 80%)], Brakes Balsamic Glaze [Cooked Grape Must(Grape Must, Sulphur Dioxide), Balsamic Vinegar (39%)(Wine Vinegar, Grape Must Concentrate, Cooked Grape Must[Grape Must, Sulphur Dioxide], Colour(Sulphite Ammonia Caramel)), Wine Vinegar, Thickener(Guar Gum, Xanthan Gum), Antioxidant(Potassium Metabisulphite).], Sysco Lemon Juice [Lemon Juice from Concentrate, Lemon Oil, Preservative (Potassium Metabisulphite).], Darta Chopped Garlic [Garlic (100%)], Colman's Dijon Mustard [Water, MUSTARD seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).]