Lemon cheesecake

Each Ptn contains

Energy

1905kJ
455kcal

22.68%

Fat

29g

40.87%

Saturates

18g

92.35%

Sugars

37g

40.68%

Salt

0.57g

9.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1161kJ / 277kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1161kJ 277kcal	1905kJ 455kcal	22.68%
Fat	17g	29g	40.87%
of which Saturates	11g	18g	92.35%
Carbohydrate	26g	43g	16.41%
of which Sugars	22g	37g	40.68%
Fibre	1g	2g	6.27%
Protein	4g	6g	12.82%
Salt	0.35g	0.57g	9.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Philidelphia Cheese [Full fat soft CHEESE, salt, stabiliser (guar gum), acid (citric acid).], Lemons [Lemons 100%], Brakes Caster Sugar [sugar], Free Range Eggs 1x12 (Blyths) [Egg], Millac Gold Double [ButterMILK, Fully Hydrogenated Vegetable Oil (Palm), Cream 6% (MILK), Vegetable Oil (Palm), ButterMILK Powder, Emulsifiers (Lactic Acid Esters of Mono-and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids, Polysorbate 60, Mono-and Diglycerides of Fatty Acids, Polysorbate 80), Stabilisers (Locust Bean Gum, Carrageenan), Salt, Colour (Beta Carotene).], Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).], Digestive Biscuit Catering [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Wholemeal Wheat Flour (14%), Sugar, Partially Inverted Refiners Syrup, Whey Powder (Milk), Raising Agent(Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Rapeseed Oil, Salt.], Tate & Lyle Icing Sugar [Sugar (97%), Maize Starch]