The University of St Andrews Delivered Catering Menu
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Teriyaki beef



Each Ptn contains
Energy
1115kJ
266kcal
13.27%
Fat
7.8g
11.1%
Saturates
3.3g
16.25%
Sugars
19g
21.02%
Salt
1.2g
19.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 516kJ / 123kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 516kJ
123kcal
1115kJ
266kcal
13.27%
Fat 3.6g 7.8g 11.1%
of which Saturates 1.5g 3.3g 16.25%
Carbohydrate 10g 22g 8.5%
of which Sugars 8.8g 19g 21.02%
Fibre 1g 1g 3.9%
Protein 12g 26g 52.18%
Salt 0.54g 1.2g 19.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Beef Julienne/Stroganoff [Beef 100%], Blue Dragon Teriyaki Sauce [Water, Sugar, Japanese Soy Sauce (10%) [Water, Defatted SOYA Beans, Roasted WHEAT, Salt, Alcohol], Modified Maize Starch, Soybean Paste (1%) [Water, SOYA Beans, Rice, Salt], Ginger Puree (1%), Yeast Extract Paste [Yeast Extract., Salt], Acidity Regulator (Citric Acid), Colour (Plain Caramel).], Mushrooms Punnet 1.36Kg [Mushroom 100%], Peppers Mixed [Pepper 100%], Carrots [Carrots 100%], Onions Large Kg [Onion 100%], Greens Chopped Garlic [Garlic (100%)], Coriander [Coriander 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).]