The University of St Andrews Delivered Catering Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

Thai meatballs



Each Ptn contains
Energy
1908kJ
456kcal
22.72%
Fat
14g
20.6%
Saturates
4.4g
22.15%
Sugars
11g
11.72%
Salt
6.4g
106%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 945kJ / 226kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 945kJ
226kcal
1908kJ
456kcal
22.72%
Fat 7.1g 14g 20.6%
of which Saturates 2.2g 4.4g 22.15%
Carbohydrate 29g 60g 22.89%
of which Sugars 5.2g 11g 11.72%
Fibre 2g 4g 13.03%
Protein 12g 24g 47.52%
Salt 3.1g 6.4g 106%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
GG GF Great Brt Pork Meatballs [Pork (65%), Water, Pea Protein, Gluten Free Seasoning (Salt,, Sugar, Spices (Black Pepper, White Pepper, Nutmeg, Mace), Yeast Extract, Dehydrated Onion, Preservative (Sodium MetabiSULPHITE), Emulsifier (Diphosphates), Dextrose, Rice Flour, Antioxidant (Ascorbic Acid), Marjoram, Natural Onion Flavouring), Dextrose, SOYA Protein, Onion Powder, Sage], Tilda Pure Original Basmati Rice [100% basmati rice], Kikkoman Tamari Soy Sauce G/F [Water, SOYBEANS, Salt, Spirit vinegar], Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).], Tae & Lyle Dark Brown Soft Sugar [Cane Sugar], Spring Onions [Spring Onion 100%], Greens Chopped Garlic [Garlic (100%)], Prep Premium Toasted Sesame Oil [Toasted SESAME Oil], Coriander [Coriander 100%], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], Chillies Red Kg [Chillies 100%]
to top icon