The University of St Andrews Delivered Catering Menu
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Minted pea and feta tart



Each Ptn contains
Energy
473kJ
113kcal
5.63%
Fat
6.1g
8.71%
Saturates
2.8g
14.05%
Sugars
1.4g
1.6%
Salt
0.21g
3.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 831kJ / 199kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 831kJ
199kcal
473kJ
113kcal
5.63%
Fat 11g 6.1g 8.71%
of which Saturates 4.9g 2.8g 14.05%
Carbohydrate 18g 10g 3.92%
of which Sugars 2.5g 1.4g 1.6%
Fibre 2g 1g 3.3%
Protein 7g 4g 8.18%
Salt 0.37g 0.21g 3.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Semi Skimmed Milk [Milk.], Brakes Savoury Tartlet 6cm [Wheat Flour, Vegetable Fat Mix(Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator(Citric Acid)), Water, Salt.], Free Range Eggs 1x12 (Blyths) [Egg], Sysco Choice Garden Peas, Mint packet 50g [Mint 100%]