Gluten free butternut squash and chilli jam tart

Each Ptn contains

Energy

600kJ
143kcal

7.14%

Fat

6.5g

9.29%

Saturates

3.2g

16.2%

Sugars

5.8g

6.41%

Salt

0.36g

of an adult's reference intake

Typical values (as sold) per 100g: Energy 769kJ / 184kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	769kJ 184kcal	600kJ 143kcal	7.14%
Fat	8.3g	6.5g	9.29%
of which Saturates	4.2g	3.2g	16.2%
Carbohydrate	23g	18g	6.75%
of which Sugars	7.4g	5.8g	6.41%
Fibre	1g	1g	2.17%
Protein	4g	3g	6.8%
Salt	0.46g	0.36g	6%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Brakes Semi Skimmed Milk [Semi Skimmed Milk.], Butter Nut Squash Kg [Butternut Squash 100%], G/F Savoury Tartlet 7cm [potato starch, palm fat, corn starch, rapeseedoil, sugar, whole EGG barn, EGG white powder, dextrose, water, rice flour, salt, coconut fat, caramelized sugar, thickeners E461 and E412, raising agent E450 and E500, emulsifiers E475 and E471, inulin], Free Range Eggs 1x12 (Blyths) [Egg], Brakes Chilli Jam [Ingredients: Sugar, Chilli (21%), White Wine Vinegar, Water, Cornflour, Garlic Puree, Gelling Agent: Pectin.]