The University of St Andrews Delivered Catering Menu
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Biscoff cheesecake



Each Ptn contains
Energy
1541kJ
368kcal
18.34%
Fat
26g
36.7%
Saturates
16g
81.4%
Sugars
19g
21.39%
Salt
0.81g
13.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1481kJ / 354kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1481kJ
354kcal
1541kJ
368kcal
18.34%
Fat 25g 26g 36.7%
of which Saturates 16g 16g 81.4%
Carbohydrate 32g 33g 12.73%
of which Sugars 19g 19g 21.39%
Fibre 1g 1g 2%
Protein 1g 1g 2.28%
Salt 0.78g 0.81g 13.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Violife Original Creamy [Water, Coconut Oil (23%), Starch, Sea Salt, Acidity Regulator: Glucono-Delta-Lactone, Flavourings, Olive Extract, Vitamin B12.], Lotus Biscoff Smooth Spread [Original caramelised biscuits 58% (WHEAT flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (SOYA lecithin), acid (citric acid). *Palm oil from sustainable & certified plantations.], Macphie Plant Based Crm Alternative [Water, Vegetable Oil (Palm Kernel, Palm), Dried Glucose Syrup, Dextrose, Emulsifiers (Polysorbate 60, Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Polyglycerol esters of fatty acids, Sodium stearoyl-2-lactylate), Stabilisers (Hydroxpropyl methyl cellulose, Cellulose, Cellulose gum), Modified Starch, Acidity Regulators (Monosodium phosphate, Disodium phosphate, Sodium citrate), Salt, Flavouring, Colour (Beta-carotene).], LD Choc Chip Shortbread 12x50g [Cornflour, Gluten Free Oat Flour, Sugar, Belgian Dark Chocolate Chips [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Palm Oil, Rapeseed Oil, Water, Dextrose, Salt Flavourings, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colours (Carotenes, Annatto, Curcumin)], Tate & Lyle Icing Sugar [Sugar (97%), Maize Starch], Lotus Mini Pack Caramelised Biscuits [WHEAT flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon. *palm oil from sustainable and certified plantations]