Vegan cookies and cream
Each Ptn contains
Energy
3366kJ
805kcal
805kcal
40.07%
Fat
39g
55.86%
Saturates
11g
57.35%
Sugars
78g
86.52%
Salt
1.4g
23%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1701kJ / 407kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1701kJ 407kcal |
3366kJ 805kcal |
40.07% | |
Fat | 20g | 39g | 55.86% | |
of which Saturates | 5.8g | 11g | 57.35% | |
Carbohydrate | 53g | 105g | 40.37% | |
of which Sugars | 39g | 78g | 86.52% | |
Fibre | 2g | 3g | 11.4% | |
Protein | 3g | 7g | 13.28% | |
Salt | 0.70g | 1.4g | 23% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tate & Lyle Icing Sugar [Sugar (97%), Maize Starch], Vegan Cookie [Vegan Double Chocolate Baked Cookie [WHEAT flour, sugar, plain chocolate 14% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), vegetable oils (rapeseed, palm), water, soft light brown sugar (sugar, cane molasses), fat reduced cocoa powder 4%, dextrose, raising agents (sodium bicarbonate, disodium diphosphate), natural flavouring, salt, thickener (xanthan gum), emulsifier (E471)]], Tate & Lyle Light Brown Soft Sugar [Cane Sugar], Alpro Original Soya Sweetened [SOYA base (Water, Hulled SOYA beans (8.7%)), Apple extract, Acidity regulators (Potassium phosphates), Calcium (Calcium carbonate), Sea salt, Stabiliser (Gellan gum), Potassium iodide, Vitamins (B2, B12, D2)], Brakes Self Raising Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acditiy Regulator(Citric Acid), Preservatives(Potassium Sorbate), Flavouring, Vitamin A, Colour(Beta-Carotene), Vitamin D.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Alpro Simply Plain [SOYA base (Water, Hulled SOYA beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus)], Cadbury Cocoa Drum [Cocoa powder, acidity regulator (potassium carbonate).], Brakes White Wine Vinegar [White Wine Vinegar, Preservative(Potassium Metabisulphite).(Acidity 6%).], VANILLA ESSENCE 500ML [Water, Flavouring, Colour: Caramel (E150)], Dr Oetker Prof Baking Powder GF [Raising Agents (E 450 (Diphosphates), E 500 (Sodium Carbonates)), Maize Starch], Brakes Bicarbonate of Soda [Sodium Bicarbonate.] |