The University of St Andrews Delivered Catering Menu
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Kale caesar salad



Each Ptn contains
Energy
1282kJ
306kcal
15.26%
Fat
19g
27.83%
Saturates
3.1g
15.35%
Sugars
3.8g
4.27%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 417kJ / 100kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 417kJ
100kcal
1282kJ
306kcal
15.26%
Fat 6.3g 19g 27.83%
of which Saturates 1.0g 3.1g 15.35%
Carbohydrate 5g 16g 5.99%
of which Sugars 1.3g 3.8g 4.27%
Fibre 3g 9g 28.67%
Protein 4g 12g 24.98%
Salt 0.18g 0.54g 9%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Lettuce Little Gem [Lettuce 100%], Cabbage Kale [Cabbage 100%], Royal Crown Chick Peas in Water [Chickpeas (60%)(Origin: EU/ Non-EU), Water.], Hellmanns Caesar Dressing [Water, rapeseed oil (25%), spirit vinegar, cheese (MILK) (3.2%), skimmed MILK powder, free range EGG yolk (2.3%), garlic (2.3%), modified starch, salt, lemon juice concentrate, sugar, anchovies (FISH) (0.3%), preservative (potassium sorbate), thickener (xanthan gum), black pepper, invert sugar syrup, antioxidant (calcium disodium EDTA), safflower extract.], Pomace Oil Olleco [Pomace Olive Oil (99%), Virgin Olive Oil (1%).], Block Parmesan Grana Padana Kg [Unpasteurised Cows MILK, Salt, Animal Rennet, Lysozyme (EGG Protein)], Sysco Oven Baked Garlic & Herb Croutons [Wheat flour (with calcium, iron, niacin, folic acid, thiamin), rapeseed oil, garlic purée (7%), sugar, yeast, sea salt, parsley, sea salt.], Ardo Avocado Halves [Avocado, citric acid, ascorbic acid, and salt], Sysco Smoked Paprika [Smoked Paprika.]