The University of St Andrews Delivered Catering Menu
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Hot smoked salmon with avocado salsa



Each Ptn contains
Energy
269kJ
64kcal
3.2%
Fat
3.7g
5.23%
Saturates
1.6g
8.1%
Sugars
<0.5g
0.51%
Salt
0.52g
8.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 617kJ / 148kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 617kJ
148kcal
269kJ
64kcal
3.2%
Fat 8.4g 3.7g 5.23%
of which Saturates 3.7g 1.6g 8.1%
Carbohydrate 4g 2g 0.7%
of which Sugars 1.1g <0.5g 0.51%
Fibre 3g 1g 4.1%
Protein 12g 5g 10.7%
Salt 1.2g 0.52g 8.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Salmon Smoked Hot Side approx 1Kg [SALMON, Salt, Natural Oak Wood Smoke], Ardo Avocado Halves [Avocado, citric acid, ascorbic acid, and salt], Peppers Mixed [Pepper 100%], Coriander [Coriander 100%], Mint packet 50g [Mint 100%], Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).]