The University of St Andrews Delivered Catering Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
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Mixed leaves



Each Ptn contains
Energy
19kJ
5kcal
0.23%
Fat
<0.5g
0.09%
Saturates
<0.1g
0.05%
Sugars
<0.5g
0.21%
Salt
0.04g
0.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 79kJ / 19kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 79kJ
19kcal
19kJ
5kcal
0.23%
Fat <0.5g <0.5g 0.09%
of which Saturates <0.1g <0.1g 0.05%
Carbohydrate 2g 0g 0.18%
of which Sugars 0.8g <0.5g 0.21%
Fibre 2g 0g 1.43%
Protein 2g 0g 0.98%
Salt 0.17g 0.04g 0.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mixed salad leaves [Lettuce Lollo Rosso size 12 each [Lettuce 100%], Salad Rocket Herbs [Lettuce 100%], Red Chard 500g [Lettuce 100%], Lettuce Radicchio size 9 each [Lettuce 100%]]