The University of St Andrews Delivered Catering Menu
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Crispy slice



Each Ptn contains
Energy
1610kJ
385kcal
19.17%
Fat
20g
28.46%
Saturates
15g
72.8%
Sugars
32g
35.02%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2013kJ / 481kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 2013kJ
481kcal
1610kJ
385kcal
19.17%
Fat 25g 20g 28.46%
of which Saturates 18g 15g 72.8%
Carbohydrate 62g 50g 19.14%
of which Sugars 39g 32g 35.02%
Fibre 1g 0g 1.33%
Protein 2g 1g 2.4%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
FROZEN COBBS CRISPY 20s [Chocolate Flavour Coating (Sugar, Vegetable Fats (Palm Kernel, Palm), Fat Reduced Cocoa Powder, Cocoa Mass, Vegetable Oil (Sunflower), Whey Powder (MILK), Emulsifiers (Sunflower lecithin, Polyglycerol Polyricinoleate, Sorbitan Tristearate), Flavour (natural vanilla)), Extruded Rice (Rice Flour, WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Whey Powder (MILK), Malt Flour (BARLEY), Salt, Vegetable Oil (Rapeseed), Emulsifier (SOYA lecithin)), Millionires Caramel (Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil SG, Salt, Emulsifiers ((E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 MB Sorbitan Monostearate), Flavouring Natural), Butter (MILK, Salt), White Chocolate Flavour Coating (Sugar, Palm Oil, Whey Powder (MILK), Emulsifier (SOYA lecithin), Natural Flavouring)).]