Chocolate and caramel banana brownie

Each Ptn contains

Energy

2078kJ
497kcal

24.74%

Fat

32g

45.77%

Saturates

21g

103.15%

Sugars

41g

46.09%

Salt

0.08g

1.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1758kJ / 420kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1758kJ 420kcal	2078kJ 497kcal	24.74%
Fat	27g	32g	45.77%
of which Saturates	17g	21g	103.15%
Carbohydrate	40g	47g	17.97%
of which Sugars	35g	41g	46.09%
Fibre	2g	2g	7.6%
Protein	4g	4g	8.38%
Salt	0.07g	0.08g	1.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Brakes Caster Sugar [sugar], Fairtrade Banana [Bananas 100%], Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).], Tate & Lyle Light Brown Soft Sugar [Cane Sugar], Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).], Callebaut Dark Chocolate Callets [Cocoa Mass 43.0%; Sugar 43.0%; Cocoa butter 13.0%; Emulsifier SOYA lecithin <1%; Natural vanilla Flavouring <1%;], Free Range Eggs 1x12 (Blyths) [Egg], Millac Gold Double [ButterMILK, Fully Hydrogenated Vegetable Oil (Palm), Cream 6% (MILK), Vegetable Oil (Palm), ButterMILK Powder, Emulsifiers (Lactic Acid Esters of Mono-and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids, Polysorbate 60, Mono-and Diglycerides of Fatty Acids, Polysorbate 80), Stabilisers (Locust Bean Gum, Carrageenan), Salt, Colour (Beta Carotene).], Millac Gold Double [ButterMILK, Fully Hydrogenated Vegetable Oil (Palm), Cream 6% (MILK), Vegetable Oil (Palm), ButterMILK Powder, Emulsifiers (Lactic Acid Esters of Mono-and Diglycerides of Fatty Acids, Polyglycerol Ester of Fatty Acids, Polysorbate 60, Mono-and Diglycerides of Fatty Acids, Polysorbate 80), Stabilisers (Locust Bean Gum, Carrageenan), Salt, Colour (Beta Carotene).], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Callebaut White Chocolate Callets [Sugar 46.5%,Cocoa butter 29.5%,Whole MILK powder 23.5%,Emulsifier SOYA lecithin <1%,Natural vanilla Flavouring <1%], Callebaut Milk Chocolate Callets [Cocoa Mass 11.0%,Sugar 42.0%,Cocoa butter 24.0%,Whole MILK powder 22.5%,Emulsifier SOYA lecithin <1%,Natural vanilla Flavouring <1%], Cadbury Cocoa Drum [Cocoa powder, acidity regulator (potassium carbonate).]