Salmon Gravadlax platter

Each Ptn contains

Energy

173kJ
41kcal

2.06%

Fat

2.3g

3.29%

Saturates

0.4g

1.75%

Sugars

<0.5g

0.22%

Salt

<0.01g

of an adult's reference intake

Typical values (as sold) per 100g: Energy 866kJ / 207kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	866kJ 207kcal	173kJ 41kcal	2.06%
Fat	12g	2.3g	3.29%
of which Saturates	1.8g	0.4g	1.75%
Carbohydrate	3g	1g	0.23%
of which Sugars	1.0g	<0.5g	0.22%
Fibre	1g	0g	0.57%
Protein	23g	5g	9.2%
Salt	<0.01g	<0.01g	0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Gravadlax Beetroot Salmon Sides approx 1Kg [SALMON (FISH) (96%) (Salmo Salar), Salt, Sugar, Concentrated Beetroot Juice, Acidity Regulator: Citric Acid, Dill contains fish], Gravadlax 907g [SALMON (FISH) (96%) (Salmo Salar), Salt, Sugar, Dill contains fish]