The University of St Andrews Delivered Catering Menu
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Chicken Korma



Each Ptn contains
Energy
684kJ
202kcal
8.14%
Fat
9.4g
13.36%
Saturates
4.5g
22.5%
Sugars
1.8g
2%
Salt
0.88g
14.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 489kJ / 144kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 489kJ
144kcal
684kJ
202kcal
8.14%
Fat 6.7g 9.4g 13.36%
of which Saturates 3.2g 4.5g 22.5%
Carbohydrate 2g 2g 0.89%
of which Sugars 1.3g 1.8g 2%
Fibre 1g 1g 2.43%
Protein 18g 25g 49.66%
Salt 0.63g 0.88g 14.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chicken Fillet Diced Kg [Chicken 100%], Brakes Coconut Milk CASE [Coconut Extract, Water, Thickener(Carboxymethyl Cellulose), Emulsifier(Polysorbate 60).], Onions Large Kg [Onion 100%], Knorr Professional Korma Paste [Water, rapeseed oil, desiccated coconut (7%), sugar, concentrated tomato puree (5.5%), ginger puree (4.5%), salt, acid (acetic acid), cumin powder, paprika powder, turmeric powder, garlic puree (1.5%), maize flour, coriander powder (1.5%), spices (1%), fennel powder, MUSTARD powder, dried coriander leaf.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Coriander [Coriander 100%], Major Chicken Stock Base Powder Mix [Yeast extract, sugar, flavouring, salt, maize glucose syrup solids, sunflower oil, dried chicken broth (1%), acidity regulator: succinic acid.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]