The University of St Andrews Delivered Catering Menu
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Broccoli and Stilton Soup



Each Ptn contains
Energy
505kJ
121kcal
6.01%
Fat
2.3g
3.33%
Saturates
1.1g
5.45%
Sugars
4.6g
5.12%
Salt
1.4g
23.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 267kJ / 64kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 267kJ
64kcal
505kJ
121kcal
6.01%
Fat 1.2g 2.3g 3.33%
of which Saturates 0.6g 1.1g 5.45%
Carbohydrate 7g 14g 5.3%
of which Sugars 2.4g 4.6g 5.12%
Fibre 3g 6g 19.77%
Protein 4g 8g 16.04%
Salt 0.74g 1.4g 23.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Broccoli prepack 250g [Broccoli 100%], Potatoes Rooster Kg [Potato 100%], Onions Medium Kg [Onion 100%], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Brakes Blue StiltonĀ® Quarter [Blue StiltonĀ® Cheese(Milk).], Brakes Ground White Pepper [White Pepper.], Chef William Cooking Salt [Salt, Anti-caking Agent E535.]