Yellow Split Pea Soup
Each Ptn contains
Energy
759kJ
181kcal
181kcal
9.03%
Fat
1.3g
1.81%
Saturates
0.2g
1.2%
Sugars
5.1g
5.71%
Salt
1.4g
22.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 658kJ / 157kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 658kJ 157kcal |
759kJ 181kcal |
9.03% | |
Fat | 1.1g | 1.3g | 1.81% | |
of which Saturates | 0.2g | 0.2g | 1.2% | |
Carbohydrate | 26g | 30g | 11.4% | |
of which Sugars | 4.5g | 5.1g | 5.71% | |
Fibre | 4g | 4g | 14.9% | |
Protein | 9g | 10g | 20.66% | |
Salt | 1.2g | 1.4g | 22.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Brakes Yellow Split Peas [Yellow Split Peas], Carrots [Carrots 100%], Onions Medium Kg [Onion 100%], Leeks kg [Leek 100%], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |