Cream of tomato Soup

Each Ptn contains

Energy

667kJ
159kcal

7.94%

Fat

6.2g

8.91%

Saturates

5.6g

28.15%

Sugars

12g

13.4%

Salt

1.4g

22.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 255kJ / 61kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	255kJ 61kcal	667kJ 159kcal	7.94%
Fat	2.4g	6.2g	8.91%
of which Saturates	2.2g	5.6g	28.15%
Carbohydrate	7g	20g	7.5%
of which Sugars	4.6g	12g	13.4%
Fibre	1g	3g	11.3%
Protein	2g	4g	8.28%
Salt	0.52g	1.4g	22.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Cirio Chopped Tomatoes [Chopped tomatoes 65%, tomato juice, acidity regulator citric acid], Carrots [Carrots 100%], Macphie Plant Based Crm Alternative [Water, fully and partially hydrogenated vegetable oil, dried glucose syrup, dextrose, emulsifiers: polysorbate 60, lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate. stabilisers: hydroxpropyl methyl cellulose, cellulose, cellulose gum. modified starch, acidity regulators: monosodium phosphate, disodium phosphate, sodium citrate. salt, flavouring, colour: beta-carotene.], Potatoes Rooster Kg [Potato 100%], Leeks kg [Leek 100%], Sysco Classic Tomato Paste [Tomatoes.], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Chef William Cooking Salt [Salt, Anti-caking Agent E535.], Brakes Ground White Pepper [White Pepper.]