Thai spiced carrot
Each Ptn contains
Energy
967kJ
231kcal
231kcal
11.51%
Fat
6.4g
9.13%
Saturates
4.5g
22.35%
Sugars
22g
24.52%
Salt
1.7g
28.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 223kJ / 53kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 223kJ 53kcal |
967kJ 231kcal |
11.51% | |
Fat | 1.5g | 6.4g | 9.13% | |
of which Saturates | 1.0g | 4.5g | 22.35% | |
Carbohydrate | 7g | 32g | 12.34% | |
of which Sugars | 5.1g | 22g | 24.52% | |
Fibre | 3g | 11g | 37.37% | |
Protein | 1g | 5g | 10.46% | |
Salt | 0.39g | 1.7g | 28.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Carrots [Carrots 100%], Onions Medium Kg [Onion 100%], Potatoes Rooster Kg [Potato 100%], Brakes Coconut Milk CASE [Coconut Extract, Water, Stabilisers (Guar Gun, Carboxymethyl Cellulose), Emulsifier (Polysorbate 60)], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Knorr Blue Dragon Thai Red Curry Paste [Water, rapeseed oil, minced lemongrass (7%), garlic purée, onion, red chilli paste (5%) [red chilli peppers, salt, acidity regulator (acetic acid)], concentrated tomato paste, modified starch, minced galangal (3%), lime leaves (3%), sugar, chilli flakes (2.5%), salt, Thai basil, coriander leaf, ground coriander, ground cumin, ground cardamom, colour (paprika extract), acidity regulator (citric acid).], Greens Chopped Garlic [Garlic (100%)], Coriander [Coriander 100%], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |