The University of St Andrews Delivered Catering Menu
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Cajun chicken pasta



Each Ptn contains
Energy
2266kJ
542kcal
26.97%
Fat
13g
18.23%
Saturates
6.7g
33.35%
Sugars
7.2g
8%
Salt
4.7g
77.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 906kJ / 217kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 906kJ
217kcal
2266kJ
542kcal
26.97%
Fat 5.1g 13g 18.23%
of which Saturates 2.7g 6.7g 33.35%
Carbohydrate 31g 78g 30.04%
of which Sugars 2.9g 7.2g 8%
Fibre 2g 6g 19.03%
Protein 10g 25g 50.2%
Salt 1.9g 4.7g 77.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Classic Fusilli Spirals [Durum Wheat Semolina (100%).], Chicken Fillet 7oz [Chicken 100%], Brakes Creme Fraiche [Skimmed MILK, Cream (MILK), Modified Starch E1442, Culture.], Peppers Mixed Kg [Pepper 100%], Brakes Cajun Seasoning [Salt, Chilli (21%), Black Pepper (5%), Garlic (5%), Thyme (5%), Oregano (5%), Rosemary (5%), Onion, Paprika, Paprika Extract, Silicon Dioxide, Sage, Pimento.], Onions Red Salad [Onion 100%], Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).], Chillies Red Kg [Chillies 100%], Parsley Flat Bunch [Parsley 100%]