The University of St Andrews Delivered Catering Menu
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Quorn Vegan Nuggets


Succulent crispy soyabean base style nuggets Please note, this dish is suitable for vegetarian, plant-based diets.


Each Ptn contains
Energy
1268kJ
303kcal
15.09%
Fat
12g
16.93%
Saturates
1.2g
6%
Sugars
1.1g
1.17%
Salt
1.5g
25%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 845kJ / 202kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 845kJ
202kcal
1268kJ
303kcal
15.09%
Fat 7.9g 12g 16.93%
of which Saturates 0.8g 1.2g 6%
Carbohydrate 16g 24g 9.23%
of which Sugars 0.7g 1.1g 1.17%
Fibre 6g 9g 30%
Protein 13g 20g 39%
Salt 1.0g 1.5g 25%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Quorn Vegan Nuggets [Mycoprotein (51%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Rapeseed Oil, Water, Wheat Starch, Pea Fibre, Natural Flavouring, Potato Protein, Pea Protein, Salt, Wheat Gluten, Durum Wheat Semolina, Yeast, Sage, Garlic Powder, White Pepper, Colour: Paprika Extract; Sage Extract, Onion Powder, Onion Oil, Raising Agent: Ammonium Bicarbonate. For allergens, including cereals containing gluten, see ingredients in bold.]