The University of St Andrews Delivered Catering Menu
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MSC Breaded haddock fillet


100% haddock fillet landed in North East Scotland, coated in breadcrumbs and deep-fried until golden and crisp, served with a lemon wedge Please note, this dish is suitable for lactose-free diets


Each Ptn contains
Energy
1090kJ
260kcal
12.97%
Fat
6.1g
8.69%
Saturates
0.5g
2.55%
Sugars
2.9g
3.27%
Salt
0.78g
13%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 681kJ / 163kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 681kJ
163kcal
1090kJ
260kcal
12.97%
Fat 3.8g 6.1g 8.69%
of which Saturates 0.3g 0.5g 2.55%
Carbohydrate 20g 32g 12.46%
of which Sugars 1.8g 2.9g 3.27%
Fibre 0g 1g 2.6%
Protein 12g 19g 37.82%
Salt 0.49g 0.78g 13%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
MSC Breaded Haddock Fillets (skinless, boneless) [Haddock (fish) (Fish) (55%), wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Wheat Starch, Salt, Yeast, Paprika Extract, Turmeric, Raising Agent (Ammonium Hydrogen Carbonate)], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).]