GF Chicken and leek potato topped pie

Succulent chicken breast with leeks in delicious cream sauce, topped with potato top then oven baked. Please note, this dish is suitable for gluten free.

Each Ptn contains

Energy

1920kJ
459kcal

22.86%

Fat

22g

31.63%

Saturates

13g

64.95%

Sugars

6.1g

6.81%

Salt

1.3g

21.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 538kJ / 129kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	538kJ 129kcal	1920kJ 459kcal	22.86%
Fat	6.2g	22g	31.63%
of which Saturates	3.6g	13g	64.95%
Carbohydrate	7g	27g	10.23%
of which Sugars	1.7g	6.1g	6.81%
Fibre	1g	4g	13.03%
Protein	10g	34g	68.34%
Salt	0.36g	1.3g	21.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Chicken Fillet Diced Kg [Chicken 100%], Potatoes Rooster Kg [Potato 100%], Leeks kg [Leek 100%], Tap Water, Kerrymaid Double 1 litre [Reconstituted Skimmed MILK Powder, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings (contain MILK), Emulsifiers (E471, E322, E435), MILK Protein, Thickener (E415), Acidity Regulator (E331, E340), Salt, Colour (E160a).], Onions Large Kg [Onion 100%], Tap Water, Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).], Brakes Cornflour [Maize Starch.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Major Chicken Stock Base Powder Mix [Yeast extract, sugar, flavouring, salt, maize glucose syrup solids, sunflower oil, dried chicken broth (1%), acidity regulator: succinic acid.], Greens Chopped Garlic [Garlic (100%)], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]