The University of St Andrews Delivered Catering Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

Mixed salad



Each Ptn contains
Energy
56kJ
13kcal
0.66%
Fat
<0.5g
0.24%
Saturates
<0.1g
0.1%
Sugars
1.5g
1.66%
Salt
0.04g
0.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 98kJ / 23kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 98kJ
23kcal
56kJ
13kcal
0.66%
Fat <0.5g <0.5g 0.24%
of which Saturates <0.1g <0.1g 0.1%
Carbohydrate 3g 2g 0.69%
of which Sugars 2.6g 1.5g 1.66%
Fibre 2g 1g 3.4%
Protein 1g 1g 1.58%
Salt 0.07g 0.04g 0.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mixed salad leaves [Lettuce Lollo Rosso size 12 each [Lettuce 100%], Salad Rocket Herbs [Lettuce 100%], Red Chard 500g [Lettuce 100%], Lettuce Radicchio size 9 each [Lettuce 100%]], Peppers yellow Each [Pepper 100%], Cherry Tomatoes [Tomato 100%], Cucumber Box 1x14 [Cucumber 100%]