Vegetable jambalaya

Each Ptn contains

Energy

1059kJ
253kcal

12.61%

Fat

0.8g

1.14%

Saturates

0.2g

1.2%

Sugars

6.2g

6.88%

Salt

0.21g

3.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 485kJ / 116kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	485kJ 116kcal	1059kJ 253kcal	12.61%
Fat	<0.5g	0.8g	1.14%
of which Saturates	0.1g	0.2g	1.2%
Carbohydrate	25g	54g	20.59%
of which Sugars	2.8g	6.2g	6.88%
Fibre	1g	3g	9.6%
Protein	3g	6g	12.64%
Salt	0.10g	0.21g	3.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Peppers Red Kg [Pepper 100%], Tilda Easy Cook Basmati Rice [100% parboiled basmati rice], Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Courgettes [Courgette 100%], Onions Large Kg [Onion 100%], Major Piri Piri Mari Base [Water, sunflower oil, sugar, tomato paste, salt, lemon concentrate, modified maize starch, chilli pepper, tomato powder, acidity regulators: trisodium phosphate & lactic acid. Yeast extract, onion, red bell pepper powder, oregano, garlic powder, paprika, cumin, cayenne pepper, coriander seeds, thyme, parsley, onion powder, maize starch, red pepper, paprika extract, ginger, basil, preservative: potassium sorbate. Lemon extract], Aubergines [Aubergine 100%]