The University of St Andrews Delivered Catering Menu
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Macaroni cheese



Each Ptn contains
Energy
2472kJ
591kcal
29.43%
Fat
33g
46.66%
Saturates
20g
99.9%
Sugars
9.2g
10.22%
Salt
1.2g
19.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 916kJ / 219kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 916kJ
219kcal
2472kJ
591kcal
29.43%
Fat 12g 33g 46.66%
of which Saturates 7.4g 20g 99.9%
Carbohydrate 18g 49g 18.95%
of which Sugars 3.4g 9.2g 10.22%
Fibre 1g 1g 4.53%
Protein 9g 24g 48.26%
Salt 0.44g 1.2g 19.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Semi Skimmed Milk [Milk.], Brakes Grated Mat Colour Cheddar [Coloured Cheddar(Milk) Contains Colour(Annatto Norbixin)), Anti-caking Agent(Potato Starch).], Osprio Italia Scut Macaroni SCO [Durum WHEAT semolina], Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).]