The University of St Andrews Delivered Catering Menu
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Macaroni cheese



Each Ptn contains
Energy
2455kJ
587kcal
29.22%
Fat
32g
46.23%
Saturates
20g
99.15%
Sugars
8.6g
9.56%
Salt
1.1g
18.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 909kJ / 217kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 909kJ
217kcal
2455kJ
587kcal
29.22%
Fat 12g 32g 46.23%
of which Saturates 7.3g 20g 99.15%
Carbohydrate 18g 48g 18.63%
of which Sugars 3.2g 8.6g 9.56%
Fibre 1g 1g 4.67%
Protein 9g 24g 48.16%
Salt 0.41g 1.1g 18.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Semi Skimmed Milk [Milk.], Brakes Grated Mat Colour Cheddar [Coloured Cheddar(Milk) Contains Colour(Annatto Norbixin)), Anti-caking Agent(Potato Starch).], Osprio Italia Scut Macaroni SCO [Durum WHEAT semolina], Brakes Plain Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Unsalted Butter [ Butter (Milk) (Minimum 80% milk fat content).]