The University of St Andrews Delivered Catering Menu
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

Baby carrots and green beans


Baby carrots, and green beans delicately streamed with a light crunchy bite. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.


Each Ptn contains
Energy
136kJ
33kcal
1.62%
Fat
<0.5g
0.71%
Saturates
<0.1g
0.5%
Sugars
4.0g
4.39%
Salt
0.05g
0.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 136kJ / 33kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 136kJ
33kcal
136kJ
33kcal
1.62%
Fat <0.5g <0.5g 0.71%
of which Saturates <0.1g <0.1g 0.5%
Carbohydrate 5g 5g 1.77%
of which Sugars 4.0g 4.0g 4.39%
Fibre 2g 2g 7.5%
Protein 1g 1g 2.6%
Salt 0.05g 0.05g 0.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sysco Baby Carrots, Whole Green Beans [green beans]