The University of St Andrews Delivered Catering Menu
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Tikka barbecue vegetable skewer



Each Ptn contains
Energy
296kJ
71kcal
3.52%
Fat
1.5g
2.09%
Saturates
0.4g
2%
Sugars
10g
11.42%
Salt
0.88g
14.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 201kJ / 48kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 201kJ
48kcal
296kJ
71kcal
3.52%
Fat 1.0g 1.5g 2.09%
of which Saturates 0.3g 0.4g 2%
Carbohydrate 8g 11g 4.28%
of which Sugars 7.0g 10g 11.42%
Fibre 1g 2g 6.73%
Protein 1g 2g 3.5%
Salt 0.60g 0.88g 14.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Courgettes [Courgette 100%], Aubergine Each [Aubergine 100%], Peppers Red Each [Pepper 100%], Cherry Tomatoes [Tomato 100%], Major Barbecue Mari Base [Water, tomato paste, sugar, brown sugar, malt vinegar (BARLEY), sunflower oil, salt, smoke flavorings, yeast extract, modified waxy maize starch, acidity regulators: trisodium phosphate and lactic acid. Onion powder, preservative: potassium sorbate.], Knorr Professional Tikka Masala Sauce [Water, tomatoes (15%), yogurt (MILK) (5%), concentrated tomato puree (4%), rapeseed oil, single cream (MILK) (3%), modified starch, dried onions, sugar, spices (1.5%), ginger puree, garlic puree (0.8%), salt, cumin powder, acid (lactic acid), paprika extract, cumin seeds, dried coriander leaf.]