The University of St Andrews Delivered Catering Menu
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Wholegrain mustard mayonnaise



Each Ptn contains
Energy
70kJ
17kcal
0.84%
Fat
1.6g
2.29%
Saturates
0.2g
0.85%
Sugars
<0.5g
0.28%
Salt
0.12g
2%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1082kJ / 259kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1082kJ
259kcal
70kJ
17kcal
0.84%
Fat 25g 1.6g 2.29%
of which Saturates 2.6g 0.2g 0.85%
Carbohydrate 6g 0g 0.15%
of which Sugars 3.8g <0.5g 0.28%
Fibre 3g 0g 0.57%
Protein 3g 0g 0.34%
Salt 1.8g 0.12g 2%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Brakes Wholegrain Mustard [Water, Mustard Seed (30%), White Wine Vinegar, Glucose-Fructose Syrup, Mustard Flour (4.0%), Salt, Acidity Regulator (Acetic Acid), Cinnamon, Pimento, Turmeric Powder.]